2008 Spring Convention in St. George
Registrationis closed. Please register at the Convention
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Spring Convention General Information

Registration Desk: The Registration Desk will be located in the North Lobby of the DIXIE CENTER at St. George and will be open daily during the Spring Convention:

Thursday, March 13 ~ 6:00 p.m. to 8:00 p.m.
Friday, March 14 ~ 7:30 a.m. to 12:00 p.m.
Saturday, March 15 ~ 8:30 a.m. to 12:00 noon

 

 

Continuing Legal Education Sessions: All sessions will be held at the DIXIE CENTER at St. George, 1835 South Convention Center Dr.

Badges: Your badge is your admission to all CLE and General Sessions as well as the Opening Reception. Spouses/Partners must register and wear a badge to attend meetings and the Opening Reception.

Dress: None of the events or meetings require a coat, tie or dress. A jacket or sweater will most likely be needed in the evenings.

Special accommodations: If under the Americans with Disabilities Act, you require special accommodations, please contact the Utah State Bar CLE Department, (801) 531-9077, at least one week prior to the Convention.

Mandatory CLE: The Utah MCLE Board has approved the 2008 Spring Convention for up to 9 hours of CLE credit, which includes up to 2 hours of Ethics, up to 4 hours of NLCLE credit, up to 2 hours for the Salt Lake County Bar film presentation and up to 1 hour for the Friday Luncheon. To ensure that you receive Utah MCLE credit, check in at the Registration Desk to obtain your packet of materials and name badge.

New Lawyer CLE Credit (NLCLE): NLCLE courses are indicated with the "NLCLE" acronym within the breakout boxes. your hours will be reported for you.

Program Materials: Course materials will be provided to each registrant at the Spring Convention.

Refund Policy: Requests for a full refund must be in writing and received on or before Friday, February 22, 2008. Requests received after that date, but on or before Friday, February 29, will be subject to a $50.00 service fee. Beginning Friday, March 7, no refund in part or in whole will be made. If you have any questions contact Richard Dibblee, (801) 297-7029.