May 1st –May 4th

Admission FREE

Everyone is invited to Utah’s First Chinese Dumpling Festival!!!

The Festival will be held from May 1st to May 4th at Yum Yum Kitchen on 23 E 2100 S. The purpose is to promote traditional Chinese food culture and increase cultural exchange between Western and Eastern countries. There will be several presentations each day.

We will introduce the history of Chinese Dumpling. Our master chef will teach the audience to make dumplings from start to finish. This will include making dumpling fillings, skins, and wrapping up the dumplings. All members of the audience are invited to join in the demo and will receive free dumplings at the end.

Festival Schedule:

Location: Yum Yum Kitchen on 23 E 2100 S. (Between State St. and Main Street). Please call 801-318-2087 for more information.